Sweetness Inhibitor

Main ingredients: Latisole/sodium 2-(4-methoxypnoxy) propionate and maltodextrin.

Using patented high technology extraction process from raw materials of sweet jujube,hovenia dulcis, gymnema sylvestre leaves and sour dates resulting in sodium 2-(4-methoxypnoxy)propionate.

Blend togetehr with maltodextrin, we have sweetness inhibitor.